Hamsa brightens the mood as juicy pineapple soaks in a delicate, spicy zing of saffron and ginger, and cooled with mint. It eases into a complex mélange of soft-spicy accords, as powdery orris offers a gentle contrast to the creamy richness of vanilla and nutmeg’s subtle warmth, settling into an earthy, green twist of oakmoss and vetiver, supported by the smooth, woody cedar.
